Patisserie Rolling Pin J.K. Adams Company

The J.K. Adams name is synonymous with the best available rolling pins on the market. We continued that tradition by adding our Patisserie Rolling Pins, designed for professional bakers. Both models are produced with precision steel ball bearings, a smooth waxed hardwood barrel, and finely crafted handles. These are the perfect pins for people who are passionate about baking.

Chances are your grandmother used a pin like this, and for good reason – they have (pardon the pun) “handled” the job extremely well for generations! Designed with a handle on each end and built with either nylon or steel bearings inside, you get optimal pressure control, a generous flat surface area, and substantial yet not overbearing weight – all with less work for your hands. What you might sacrifice in maneuverability and surface area, you gain in less fatigue. JK Adams offers several models with this design, most notably the 3rd place winner in America’s Test Kitchen review, the JK Adams Gourmet Rolling Pin, whose nylon bearings offer durability and ease of use at a great price. For an extra measure of durability and smoothness, you might consider the JK Adams Patisserie Rolling Pin, a favorite of professionals made with precision steel bearings, a smooth 12” waxed hardwood barrel and finely crafted handles. And as a great gift for young bakers, our Mini Rolling Pin is the perfect basic pin, every bit as well made as our Gourmet Pin, great for baking with Mom or Grandma, playdough, and more.

Dimensions: 15″ x 2-3/4″ x 2-3/4″

• USA Made.
• Lifetime Guarantee.
• Hardwood.

Care + Use
Wood is an incredible natural material that expands and contracts with moisture and humidity. Regular regimented care of this product will protect it for years to come.
Handwash with warm, soapy water after each use and dry thoroughly with a towel. Never soak or submerge in water, run in a dishwasher, or use in a microwave.
Apply Mineral Oil and / or Beeswax Wood Conditioner once a week, with a lint free cloth, to all surfaces–including edges and ends–until the finish is established, and at any time the rolling pin feels dry.
If at any time the grain of your product becomes raised–causing a rough feeling–a light buffing in the affected area with 200 grit sandpaper will smooth the finish. Reapply wood conditioner after this process.